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Watermelon Pecan Salad
Ingredients
5 cups seeded and cubed watermelon
6 oz mixed greens
¾ cup chopped toasted Newberry Pecans
1 cup crumbled Bleu cheese
Balsamic vinaigrette
Directions
Combine watermelon and greens in a large bowl.
Toss gently with Balsamic vinaigrette.
Transfer watermelon mixture to a serving platter and sprinkle evenly with pecans and Bleu cheese.
Season to taste with additional salt, if desired.
Pass additional dressing on the side.
Chicken or shrimp may be added.
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This recipe uses our Large Pecan Halves. Shop now and add a little personality to your new favorite dish!
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Shop now and add a little personality to your new favorite dish!
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