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Cinnamon Maple Pecans

Ingredients

  • 1 lb. Newberry Pecan halves
  • ½ cup maple syrup
  • 1 tsp. cayenne pepper
  • 1 tsp. ground cumin
  • ½  - 1 tsp. cinnamon
  • 1 tsp sea salt

Directions

  1. Preheat oven to 350 degrees.
  2. Line cookie sheet with parchment paper.
  3. Combine all ingredients in a large bowl and mix well.
  4. Arrange pecan halves on the cookie sheet in a single layer, being careful not to overlap them
  5. Bake 10 minutes, and then stir.
  6. Bake an additional 10 minutes.  Bake another 5 minutes if more browning is needed.
  7. Cool for 5 minutes, and then stir to loosen individual pieces.
  8. Store in airtight containers.
This recipe uses our Pecan Pieces. Shop now and add a little personality to your new favorite dish!
A bag of Newberry Pecan Pieces.SHOP NOW
This recipe uses our Mammoth Pecan Halves. Shop now and add a little personality to your new favorite dish!
A bag of Newberry Mammoth Pecan Halves.SHOP NOW
This recipe uses our Large Pecan Halves. Shop now and add a little personality to your new favorite dish!
A bag of Newberry Large Pecan Halves.SHOP NOW
Shop now and add a little personality to your new favorite dish!
Three bags of Newberry Pecans. The left is a bag of pecan pieces, the center is Large Mammoth Pecan halves, and the right is Large Pecan Halves.SHOP NOW
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